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Pad Thai
Rice Noodles With Wild American Shrimp Sauce and Peanuts Our version of this quintessential Thai dish captures the four Thai flavors of sweet, salty, sour and spicy. Traditional Banh Pho rice noodles are served with carrots, bean sprouts and peanuts in a flavorful wild American shrimp sauce. T
| Carry weight | 4.8 oz (135 g) |
| Net food weight | 4.0 oz (114 g) |
| Servings per pouch | 1 |
| Calories (whole pouch) | 460 kcal |
| Caloric density | 114.4 kcal/oz |
| Protein | 17 g |
| Fat | 12 g |
| Carbs | 74 g |
| Sodium | 340 mg |
| Water to cook | 250 ml (0.6 lb of water) |
| Prep time | 15 min |